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Dear Patrons,

All of us at The Katz Club Diner appreciate your support after the devastating fire that closed our restaurant and bar car on 10/7/14. We look forward to cooking in our kitchen again soon.

Our staff is still available to prepare for all of your holiday catering needs and are currently busy cooking in our kitchen at fire food and drink.

Please call Suzanne at 216.932.3333 x 206 for all of your upcoming casual and custom party needs.

Thanks again!
Douglas Katz

Chef/Proprietor
fire food and drink
216.921.3473
www.firefoodanddrink.com

Proprietor
The Katz Club Diner
216.932.3333
www.thekatzclubdiner.com

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Don't worry, our staff is available to help with your holiday catering.

For Holiday catering  call  216.932.3333 x 206

Blog

Celebrate Cocktail Week!

September 03, 2014, 12:00 AM  |  Posted by Doug Katz in the bar car

In celebration of the first annual Cleveland Cocktail Week (https://www.facebook.com/groups/1448563022081711 Twitter:@CWCLE), the Katz Club Bar Car will be hosting a very special tasting on Friday September 5th.

Eric Seed, principal and owner of Haus Alpenz (http://alpenz.comTwitter:@HausAlpenz), will be on hand. Eric is also a native Clevelander, growing up on the east side. He is also a James Beard Award nominee for “Outstanding Wine, Spirits, or Beer Professional. If you are unfamiliar with the name Alpenz, they are an international distributor of spirits focused upon distinctive, authentic and unique flavors. The Minneapolis based company was founded in 2005 and has imported such great products as Dolin vermouth and Rothman & Winter Crème de Violette as well as reviving many forgotten libations and bringing us rare artisanal and regional offerings. Their bottles can be spotted at some of the best cocktail bars in the nation, including our own acclaimed Katz Club.

Named “Aromatized & Oxidized,” the seminar will cover fortified wines from the Haus Alpenz portfolio including some items that are soon to be released for the first time in Ohio. Complimentary appetizers from the Katz Club will be served.

Immediately following the seminar, our own Eric and Lorilei will be hosting a special happy hour featuring many extraordinary Haus Alpenz products.

Please join us on September 5th at 5 pm. Tickets are free. RSVP through eventbrite at the following link: http://www.eventbrite.com/e/aromatized-oxidized-at-the-katz-club-with-eric-seed-of-haus-alpenz-tickets-12707884625?ref=ebtn

We will see you there!

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