August 14, 2014, 12:00 AM | Posted by Theresa Szentendri in Farm to Table
We believe in giving back to the community as much as we receive. In July, The Katz Club Diner committed to a new initiative of composting and recycling in an effort to not only reduce our waste, but to responsibly and sustainably control it. As an organization that is committed to supporting local farms, farmers, and artisans we want to ensure that our business is doing what it can to pay it forward to those who work so hard to provide us with our produce, meats, eggs, cheeses, and even honey. One way of doing this is to ensure that we are taking care of our environment by composting and recycling items that may otherwise end up in a landfill.
Groundz Recycling (http://groundzrecycling.wordpress.com/) in Cleveland is a not-for-profit organization that takes our compostable materials and utilizes them to promote such initiatives as urban farming, edible education, and funding other non-profits commited to zero-waste initiatives. We are so excited and proud to be among the local businesses using their fantastic service and we strive to always work to be environmentally conscious and socially responsible. In fact, we recently had to upgrade our Cleveland Heights maintained recycling bin to one almost twice the size as our staff really began to take ownership of this important initiative.
We love Cleveland and Cleveland Heights and will continually work towards positively impacting our community and planet!